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    Welcome to
    De La Vega's

    "De La Vega's brings the element of true class to Las Cruces. It was a perfect evening!"- Wendy C.

    "We received excellent food and service from your entire staff, specifically our waiter."- Wayne W.

    "The food was prepared to perfection. All in all the entire evening was a 10." -Rita S.

     

     

     

     






D`s Back Porch
DLV

Events

De La Vega's Pecan Grill and Brewery hosts a series of events throughout the year including Thanksgiving, Christmas, New Years, Super Bowl and various wine and spirit tastings. Check back with us for details on our upcoming parties!!

Join us for St. Patrick's Day!!
Saturday, March 17th

The specials start at noon!
$3.50 car bombs from 12-3pm
$4.50 car bombs from 3-6pm
$5.50 car bombs from 6-9pm
$7 car bombs from 9pm-close
$5 Irish Whiskey Samplers ALL DAY LONG!

PLUS! Enjoy our traditional Irish fare menu cooked up by Chef Bob Brainard, ALL DAY! Including corned beef and cabbage, lamb stew & traditional leek soup.
This menu SOLD OUT last year!

Live music by Beans and Crackers at 3pm, Crooked Beaver Creek starts at 5pm & The Pint Scoundrels at 8pm

Join us LADIES.... For the 3rd Ladies ONLY shopping event!

Thursday, March 29th from 5:30-7:30pm
Shopping from local boutiques Emerald Isle, Designs that Glitter, Matilda Jane, Stella and Dot, Scentsy, 31-hangbags and more!
Make-up by Artistry, mark. Cosmetics and mini hair make-overs by Studio 037 Salon!

Live music by Soulshine starts at 6pm + complimentary dessert buffet and samples of our newest Ladies Night menu addition, The Partida Tequila SKINNY Margarita!

This event is free and open to the public.
We kindly request no children or men please.

Information please call 521-1099 or This e-mail address is being protected from spambots. You need JavaScript enabled to view it

Join us on the last Wednesday of every month for Chef Bob Brainard's special Cajun Menu!!

Join us...
January 25th
February 21st***Fat Tuesday Madri Gras Celebration!!
February 29th
March 28th
April 25th
May 30th
June 27th

CLICK HERE FOR FULL MENU!